Ice is the most fabulous invention, especially when it comes to thirst-quenching drinks. And we say invention because, although ice occurs naturally, making it at a factory was a very challenging undertaking that required skill and lots of hard work.
Today ice is everywhere, you can get it at any convenience store, and we always have some on our freezer. So, what’s the problem with ice then? Well, the ice cubes at home might be ok to use but think twice before ordering ice in your drink at a restaurant. Here’s why you should never get ice in your drink.
